Showing posts with label contemporary romance. Show all posts
Showing posts with label contemporary romance. Show all posts

Saturday, July 6, 2013

Making the holiday last with Sloane Taylor

One of the fun things about having a Federal holiday, like the Fourth of July, on a Thursday is that people tend to take Friday off and extend the weekend. So, to help you extend your Fourth of July celebration, I asked fellow Word Wench Sloane to share her favorite recipes.

So, take it away Sloane...

Friends are coming over on this weekend and Studs wanted a cookout with all his favorites. Since I never could refuse a good-looking man, I agreed. Here’s our menu with the recipes I created. I hope you like them.

Barbecued Pork Ribs Hamburgers Sloane Style My Mom’s Potato Salad Baked Beans Sweet Corn on the Grill Snazzy Sliced Tomatoes Ice cold lemonade Cold beer

Barbecued Pork Ribs

Pork ribs plan 1 slab for 2 people if you make all this food
Beer
Chicken stock
Barbeque sauce – Sweet Baby Ray’s is my favorite

Preheat oven to 325°F Place ribs in a pan and in a single layer. Pour in about a half inch of stock and the same amount of beer. Cover tight and bake 1 – 1½ hours. You want the meat tender but not falling off the bone. Carefully remove ribs from pan to a cookie sheet. Discard cooking liquid. Spread barbeque sauce over ribs. Heat grill to medium. Carefully rub vegetable or olive oil onto the grates. Lay ribs on grate and grill 10-15 minutes turning at least once and basting with sauce.

Hamburgers Sloane Style

Ground chuck about ¼ pound per adult Ground sirloin about ¼ per two adults
Worcestershire Sauce 1 dash per adult
1 egg per 1 ½ pounds meat
chives snipped, fresh or jarred

Beat egg lightly in a small bowl. Combine the meat, Worcestershire Sauce, and handful of chives into a mixing bowl. When the mixture is well combined, break off clumps of the meat and form balls. Set them onto waxed paper, then cover with another sheet of waxed paper. Use a cake plate or large soup bowl to press the meat into a patty the thickness you like. Refrigerate until ready to grill.

On medium heat, cook patties until they are done to your preference. Be sure to turn only once. Use any type roll that suits your fancy. Dress the burgers with ketchup, mustard, lettuce, onion, and tomato. You can also add cheese for the topping. If you do, then lay it over the burger a minute or two before the end of the cooking time.

My Mom’s Potato Salad

1 red potato per person
1 hard boiled egg for every 2-3 potatoes
one stalk celery for every 5 potatoes chopped small
½ med onion for every 5 potatoes chopped small
Pepper
Mayonnaise – NO substitutes

Boil the potatoes in their jackets until just fork tender. Remove from pot as they are done and allow to cool. Scrape the skins off. Slice in half widthwise then lengthwise. Slice into the bite size pieces.

While the potatoes are cooking, lay the eggs in a saucepan, cover with water, and place a lid on the pan. Bring to a boil, then shut off the heat and allow to sit on the burner for 7 minutes. Cut into quarters, then slice. Set aside covered with plastic wrap or a paper towel to eliminate drying out.

Combine celery and onion in a large bowl. Grind in a healthy amount of fresh pepper. Stir in several large spoonfuls of mayonnaise. You have to gauge by the number of potatoes you use. Mix well. Add the potatoes, two at a time and mix well. Continue until all the potatoes are added. Check the salad for dryness. It should be moist but not swimming in mayo. Add mayo as needed. Add the sliced eggs and stir again. Cover and refrigerate until ready to serve.


Baked Beans

1 small can Bush’s Honey Baked Beans
1 small can Bush’s Homestyle Baked Beans
2 tbsp. dried mustard
2 tbsp. maple syrup - optional 2 strips bacon

Preheat oven to 325°.

Pour beans into a metal loaf pan or oven safe dish. Stir in mustard and syrup. Lay bacon strips on top. Bake in the center of the oven uncovered for 45 minutes or until desired consistency. To cook on the grill: Heat grill to medium. Prepare as above, then place pan on top rack. Cook about 45 minutes or until desired consistency. To serve – discard bacon.

Sweet Corn on the Grill

1 ear fresh corn per person – do not remove husk
Water
Butter or margarine
Salt

Pour cool water into a container large enough to hold the sweet corn. Soak corn still in its husk at least 1 hour, but no more than 2 hours.

Set grill on medium high. Remove corn from the water and lay the ears on the grill. Roast until the husk is brown on that side, then turn and repeat the process. Total cooking time is about 20 – 25 minutes.

To serve - peel back the husks. Roll the ears in butter or margarine, then sprinkle on a touch of salt, and enjoy!

Snazzy Sliced Tomatoes

1 tomato per two people
Red wine vinegar
Garlic powder or fresh garlic minced
Fresh or dried chives

Prepare this dish about an hour or so before serving. Slice tomatoes ½” thick and arrange on a serving plate. Drizzle vinegar over the tomatoes, then dust with garlic powder or fresh garlic. Sprinkle plenty of chives across the top. Set on the counter away from sun or heat to flavor through.

Now after teasing your taste buds how about a quick trip to the balmy French Riviera to tempt some of your other senses with my new five book series?

Naughty Ladies of Nice is a deliciously steamy erotic series with a touch of humor and intrigue. Pour yourself a cool glass of your favorite beverage, perhaps a tall Perrier or a crisp Chardonnay, and let your summer sizzle with French Tart, French Delight, French Twist, French Kiss, and French Tickler. Here’s a little about FRENCH Tart, Book One. For a spicy excerpt, please click HERE.

Bon Appétit... Satisfy all your cravings at cooking school. Determined to prove herself and shed her party girl image, Donatienne Dubois pins her hopes on the exclusive cooking school in Nice, France. One by one her expectations are shattered by a foul-mouthed parrot, a bogus Michelin chef, and a headmistress with a heart of tungsten steel. Doni's lifesaver is a bad boy hunk too hot not to handle.

Mark Anderson is incognito and hating every minute. To pose as a student while keeping tabs on a rich wild child is his version of hell, until he partners with the dish of Crème Brule good enough to eat.

Class takes on a whole new meaning as Doni and Mark heat up the kitchen when they discover honey has better uses than sweetening tea.

Sloane Taylor believes humor and sex are healthy aspects of our everyday lives and carries that philosophy into her books. All her stories are set in Europe where the men are all male and the North American women they encounter are both feminine and strong. They also bring more than lust to their men’s lives.

Learn more about Sloane Taylor on her website, and of course her blog for easy recipes. Stay connected on Facebook and Twitter.

***
 
Wow! Now I know what I do wrong when I cook corn on the grill. Thanks, I'll never make that mistake again!
 
Sloane's books are wonderful and engaging. They combine great characters, stories and locations. Sloane's books are always on my reading list.

Wednesday, November 14, 2012

Guest Post - Sloane Taylor and Masquerade



Today I turn my blog over to Sloan Taylor and her new release from Musa Publishing, Masquerade.

Take it away, Sloane.  .

Chicagoan Clancy Marshall has planned her dream vacation in Venice down to the last detail. From gondola rides to masked balls, and anything else that just happens along, she is determined to experience all pleasures. But those careful plans fly out the door when she literally falls into the arms of a masked stranger.

Vittore Ricci comes from an old Venetian family that claims two doges in their lineage. A straight-laced Count and owner of a prestigious hotel, he never does anything without serious consideration. Until a sexy American tourist offers an opportunity no man can refuse.

EXCERPT:

Green eyes sparkling behind delicate shades of purple feathers held him hostage. Vittore thought he had recognized her the moment she walked onto the pier. When she spoke, he knew his search had finally ended. Determination and desire had persevered.  The gods had delivered her into his hands and he wanted to learn more about this mystery woman with her gay laugh and quick wit, even if it was only for one night.

Clancy opened her door, then switched on the entry light. At the bedroom, she glanced over her shoulder, the long plumes brushing her creamy bare shoulder. “Make yourself comfortable. I’ll be just a moment.”

He wandered around the room, straightening the pillows on the sofa, adjusting a wing backed chair and, finally, the magazines scattered across the pecan desktop. It was there he found a handwritten note caught between the pages. A little guilt crept in for snooping, but he shoved it aside, eager to discover more about this sensual woman who intrigued him.

Note to Self — Loving Venice
1.    Ride in a gondola
2.    Climb the Campanile in St. Mark’s Square
3.    Attend a masked ball
4.    Dance under the stars in St. Mark’s Square
5.    Tour a professional kitchen
6.    Buy one special piece of Murano glass
7.    Fall in love—at least for the night
8.   Hear a Vivaldi Concert
9.    Attend an opera at the Fenice
10.                       

Vittore reread the paper, paying close attention to number seven. He looked out at the waning moon and sent a prayer of thanks to Raphael the Archangel, the patron saint of happy meetings, for his good fortune.

On a whoosh of material, he slid the list back under a book.

“Vittore, I have a suggestion, a little game to add to the Carnaval mystique. Sort of an adult Twenty Questions. Are you willing to play?”

“You spark my interest.” He liked games, particularly in the bedroom. A myriad of erotic foreplay flitted through his mind. Before they said farewell, his princessa would experience pleasures she had never imagined. “What are the rules?”



Sloane's a sensual woman who believes humor and sex are healthy aspects of our everyday lives and carries that philosophy into her books. She writes sexually explicit romances that takes you right into the bedroom. Being a true romantic, all her stories have a happy ever after.

Her books are set in Europe where the men are all male and the North American women they encounter are both feminine and strong. They also bring more than lust to their men’s lives.

Taylor was born and raised on the Southside of Chicago. As a young adult she lived in the Pullman neighborhood created by that old curmudgeon George Pullman. Studly, her mate for life, and Sloane now live in a small home in Indiana and enjoy the change from hectic city life.

She is an avid cook. Check out “It’s Wednesday. So What’s Cooking?” with complete menus posted once a week on her blog http://sloanetaylor.blogspot.com/.  The recipes are user friendly menus, meaning easy. Feel free to email her at sloanetaylor@comcast.net to be included on the Cooking Pals list. These are people who receive an advance email of the new menu.




 
I hope you enjoyed Masquerade. I know I did. After all, what's not to love about a strong heroine, an Italian Count and a magic weekend in Venice? Please check out Masquerade.

 

Wednesday, November 7, 2012

Guest Post - Zane's Art

Today, I'm hosting another Musa writer, Sara Daniel and her new release Finally Ever After: Zane's Art.  Take it away, Sara . . ..

Finally Ever After: Zane’s Art

Early this year when Musa posted a submissions call for a series called Finally Ever After, I jumped at the opportunity. The stories were to be short, happily ever romances about lovers who have loved each other and lost.  Now, they have a second chance to create the happy ending they didn’t get the first time.

 I love characters with a past history, especially in a short word count. They have instant attraction and long-standing unresolved conflict—the perfect elements for a fast-paced, emotion-packed read.  Zane’s Art had all these things coupled with a strong present conflict.  The story flowed out of me so fast I knew it was meant to be!

 Zane’s Art

High school art teacher Julianne Truman's last chance to save her beloved art department from budget cuts is to sell the old sketches that her former boyfriend—and now famous artist—Zane DeMonde drew for her. But is she prepared to let go of his artwork and the last traces of him in her life?

Desperate to save his artistic reputation from the exposure of his early works, Zane returns to the home town he wanted to forget. He accuses Julianne of profiting from his success and demands she take his art off the market and cancel the auction.

Their high school attraction flares back to life, forcing Julianne to choose between the students who count on her and the man she never stopped loving.

 A high school art teacher must choose between her students and the artist she never stopped loving.

 
Excerpt:

“Cancel the auction.”

Julianne Truman’s head snapped around at the hard male voice. The stapler fell from her hand and cracked open on the floor, as she caught sight of the extraordinary face that went with the voice. Her knees shook as she climbed down the ladder. She hadn’t faced Zane DeMonde in nearly fifteen years. At one time she’d believed he’d be part of every single day of her future.

“Zane, I didn’t expect you to come.” She stepped toward him. His black hair was a little shorter than the last time she’d seen him, but at shoulder length it was still far longer than most men’s. Gone were the black hoodie and ripped jeans of his youth. Now he wore chinos and a sharply pressed blue button-down shirt, open at the neck.

The dark storms in his cobalt blue eyes were exactly the same as the day he’d walked away from her. “Cancel the auction. The sketches and painting are not for sale.”

She swallowed. “I own them. If I choose to sell them, that’s my business.” And it was breaking her heart to part with the only piece of him that she’d been able to hang onto all these years.

“When they have my name on them and you’re getting rich off me, it’s my business.”

Getting rich was so far from the truth Julianne would have laughed if her chest weren’t so tight. “It’s an honor to have you back in town.” At least her students would think so. Her brother would likely burst an artery. And she—well, she couldn’t even begin to process the mix of emotions she was feeling. “Do you have a minute to talk? I can explain what’s going on.”

“I know what’s going on.”

She hoped he couldn’t hear how hard her heart was hammering or sense how desperately she longed to wrap her arms around him and pick up where they left off fifteen years ago, as if he’d never left her. “Then you know that the arts are at the bottom of the school district’s priority list. To have supplies for the classroom, to restore the school mural, to give my students a chance to explore different mediums, the art program needs an alternate source of funding.”

“You’re the Dentonville High art teacher?”

She couldn’t help feeling defensive at his derisive tone. “Yes, and I love my job.”

“Do you? Or have you never moved beyond your high school life?”
 
************************************************************************

Nancy here again.

Can't wait to see the sparks fly? I know I couldn't. I have to say, I really enjoyed the story.  Julianne's dedication to her students prompts her to make a decision she didn't want to, letting go the art that's the only thing she has left from her high school love. Both Julianne and Zane are really likable and Sara does a great job with making the reader understand why the relationship ended the first time. I recommend this lovely novella. To find out how it ends, please check out Zane's Art.  It can be found at:


BUY LINKS

Musa Publishing.  - Kindle,  IPad, Nook, Android, mobi and .pdf formats

Amazon - Kindle Format
Amazon UK - Kindle Format

Barnes and Noble - Nook Format

 
To learn more about Sara Daniel and her work, please visit her website http://www.SaraDaniel.com and blog. http://saradanielromance.blogspot.com Stay connected on either or both of her Facebook pages